This past sugaring season was a great season and the syrup I made tasted exceptionally good! Therefore, I decided to enter my pure maple syrup, pure maple candy, and pure maple cream into the Cheshire Fair last week. Yesterday was the day where you pick up your products and find out if you have won any awards. I was so happy to find I had won first place on EVERY category I entered.
The blue ribbons pictured are for the best maple syrup, best maple cream, and best maple candy! This made my week and I going to enter the same syrup for the Carlisle Trophy Award. Maybe I will be able to win it again?